BOH (Back-of-House) Organizational Management Basics

Structure behind the scenes
For those who have everything they need to start their business but would like to employ the guidance of an experienced professional- for entrepreneurs new to the industry or businesses that need a little extra support for back-of-house organization, management and direction.
Who?
Industry newcomers who have their concept ready but need professional guidance on how to actually run a kitchen, or established businesses needing a refresh on BOH direction.
Why?
Disorganized kitchen workflows, lack of management structure, and the "chaos" often found in unmanaged back-of-house environments.
How?
Available In-Person only. Provides hands-on guidance, organization, and direction from an experienced professional.

Best-In-Class
Customer Service
No matter the type of project you can always expect the best in quality and customer service. Your success is our success, so we do our best to work with you to achieve results we can be all be proud of.

Transparent Pricing
Your customized proposal will detail what your paying for so you can feel confident about your investment

Training & Education
We are always updating our skillset so that you can be sure you will always receive industry-leading training

Flexible Availability
Our virtual models allow us to be as flexible as you need with scheduling and planning.
Designed Just for You.
Every business is different — and the right support depends on where you are right now. Whether you're building something from scratch, working through what isn't clicking, or ready to take your next big step, Pastry Per Diem meets you there. Our process is built to serve your stage, not a template.



Easy as 1, 2, 3...
Every client has unique needs; by following our trusted process we're able to gain deeper insights about your specific challenges and create personalized solutions that transform your business. Learn more about our process and why you can trust Pastry Per Diem.
Start
Identify pain points and customize your proposal
Build
Distinguish your brand with unique developed offerings
Grow
Training in the tools necessary for maintenance and growth
Explore our other Services...
Groundwork Build Out
Plan tailored to your unique business needs to help you develop from concept to creation with everything from on-site workflow development to staff training. This can be for start-ups or established businesses looking to rebrand or refresh.

Management Coaching
New mindset, new results! Management coaching is an introduction to developing professional top-down interpersonal relationships in a culinary setting for owners new to the industry and chefs new to management. Learn or enhance how to establish, lead, develop, and encourage yourself and your team, goal tracking, standards implementation and so much more! This is designed to be one-to-one coaching for owners, managing teams and individuals in leadership roles.

Put Insights into Practice
Check out our Digital Boutique to explore tools and learning materials that you can use to start taking your business to the next level

